Florence.

Another day, another port, another train.

We rode the train into Florence today, a train ride that was close to 1.5 hours. We walked around, ate some delicious things, saw some magnificent sculptures and buildings, but the main event was the pasta making class I had booked months ago.

Lorenzo guided us in making three types of pasta with one dough – two filled pasta and one not. He prepped the sauces and, when it was time, cooked the pasta we made for us to all enjoy.